Speakers

  • Mark Lilley: Speaking at the Food Entrepreneur Show

    Mark Lilley
    Abokado

    Q&A Session: Growing Abokado from zero into London’s leading healthy fast food brand

  • Matt Snell: Speaking at the Food Entrepreneur Show

    Matt Snell
    GUSTO Restaurants

    Delivering growth whilst remaining innovative in the Italian Casual Dining Sector

  • Sarah Willingham: Speaking at the Food Entrepreneur Show

    Sarah Willingham
    JUST EAT's advisor - Former Dragons Den star

    The more you know, the more you can grow

  • Steve Phillips: Speaking at the Food Entrepreneur Show

    Steve Phillips
    Busaba Eathai

    Starting from scratch vs the turnaround

  • Rachel Chatterton: Speaking at the Food Entrepreneur Show

    Rachel Chatterton
    Starbucks

    Leading in Coffee Innovation

  • Ajmal Mushtaq: Speaking at the Food Entrepreneur Show

    Ajmal Mushtaq
    Mushtaqs Restaurant

    How to boost you sales by 1000%. Lessons from Mushtaqs - Britain’s Biggest Takeaway

  • Graham Corfield: Speaking at the Food Entrepreneur Show

    Graham Corfield
    Just Eat

    How Sustainable Businesses Can Thrive

  • Alana Spencer: Speaking at the Food Entrepreneur Show

    Alana Spencer
    Ridiculously Rich by Alana

    From the Board Room to the Bakery

  • Ben Carter: Speaking at the Food Entrepreneur Show

    Ben Carter
    Just Eat

    The Takeaway Evolution

  • Ben Taylor: Speaking at the Food Entrepreneur Show

    Ben Taylor
    Nando''s UK

    Innovation Award Judge

  • Heather Mills: Speaking at the Food Entrepreneur Show

    Heather Mills
    VBites Foods Ltd

    Challenging people’s perception of a plant-based lifestyle and solving the problems with parallel replications

  • Phil Peters: Speaking at the Food Entrepreneur Show

    Phil Peters
    Zing Zing

    Building the Best Chinese Takeout in the World

  • Josh Brown: Speaking at the Food Entrepreneur Show

    Josh Brown
    Harris + Hoole

    The Coffee Shop of the Future

  • Paolo Peretti: Speaking at the Food Entrepreneur Show

    Paolo Peretti
    SBGC LTD

    Alternative ways in which to scale a business

  • Janne Asikainen: Speaking at the Food Entrepreneur Show

    Janne Asikainen
    Koepala

    Takeaway packaging design and innovation beyond disposable cups and plates.

  • Lisa Johnson: Speaking at the Food Entrepreneur Show

    Lisa Johnson
    Casual Dinning Group

    Innovation Award Judge

  • Jamie Brooker: Speaking at the Food Entrepreneur Show

    Jamie Brooker
    Casual Dining Group

    Innovation Award Judge

  • Benjamin Hofer: Speaking at the Food Entrepreneur Show

    Benjamin Hofer
    Corinthia Hotel London

    Innovation Award Judge

  • Viktor Calabro: Speaking at the Food Entrepreneur Show

    Viktor Calabro
    Coople

    The Just in time recruitment strategy

  • Blake Powell: Speaking at the Food Entrepreneur Show

    Blake Powell
    AccentPOS

    Panel Session: How to Enhance your efficiency

  • Phil Foster: Speaking at the Food Entrepreneur Show

    Phil Foster
    SAXOPRINT

    Customised packaging that suits restaurant needs and Corporate Identity (Branding)

  • Alan Gregory: Speaking at the Food Entrepreneur Show

    Alan Gregory
    IAQ Services

    Panel Session: Safeguarding Your Business

  • Andrew Margison: Speaking at the Food Entrepreneur Show

    Andrew Margison
    ZZap

    Panel Session: How to Enhance Your Efficiency

  • Rachel Harban: Speaking at the Food Entrepreneur Show

    Rachel Harban
    NMTF Ltd

    Trends of street food markets, food halls and events

  • Sue Nelson: Speaking at the Food Entrepreneur Show

    Sue Nelson
    The Breakthrough Group | Author of FoodTech UK

    The hot new trends in the takeaway sector

  • Hamzah Malik: Speaking at the Food Entrepreneur Show

    Hamzah Malik
    DRENCH Marketing

    The Future of Geomarketing for Restaurants – An Exclusive Sneak Peek.

  • Yuval Tori: Speaking at the Food Entrepreneur Show

    Yuval Tori
    Bringg

    The Key to Restaurant Delivery Excellence

  • Chris Sutton: Speaking at the Food Entrepreneur Show

    Chris Sutton
    MHA MacIntyre Hudson

    Accounting issues and saving opportunities for Restaurants and Takeaways

  • Matthew Davies-Benjamin: Speaking at the Food Entrepreneur Show

    Matthew Davies-Benjamin
    Beat Concepts

    Buying Non-Consumables Ethically

  • Edward Hallett: Speaking at the Food Entrepreneur Show

    Edward Hallett
    iZettle

    Mitigating the Challenges of Staff Management

  • Polina Montano: Speaking at the Food Entrepreneur Show

    Polina Montano
    JOB TODAY

    Social technology in Recruitment

  • Todd Gasparik: Speaking at the Food Entrepreneur Show

    Todd Gasparik
    Smart Planet Technologies

    Innovations in Sustainable Takeaway Packaging That You Need to Know

  • Stephen Malone: Speaking at the Food Entrepreneur Show

    Stephen Malone
    Socio Local

    The Importance of digital marketing for restaurants

  • Luke Knight: Speaking at the Food Entrepreneur Show

    Luke Knight
    Pure360

    Driving repeat bookings, loyalty and revenue with Intelligent Personalisation

  • Nigel Parsons: Speaking at the Food Entrepreneur Show

    Nigel Parsons
    StreetDots

    Modernising Street Trading – How we do it

  • Jack Kenny: Speaking at the Food Entrepreneur Show

    Jack Kenny
    Marks & Clerk

    Protect your brand: registering, managing and exploiting your trade marks

  • Yuval Tori: Speaking at the Food Entrepreneur Show

    Yuval Tori
    Bringg

    Panel Session: Delivering the future to your doorstep

  • Thor Angelo: Speaking at the Food Entrepreneur Show

    Thor Angelo
    OrderYOYO

    Panel Session: The Key Ingredients of True Brand Loyalty

  • Jonathan Owen: Speaking at the Food Entrepreneur Show

    Jonathan Owen
    Goslyn Llc

    Ownership of drainage issues

  • Carlos Sotelo: Speaking at the Food Entrepreneur Show

    Carlos Sotelo
    Silence Urban Ecomobility

    Panel Session: Delivering the Future to Your Doorstep

  • John A Norrie : Speaking at the Food Entrepreneur Show

    John A Norrie
    TRANXACTOR UK PTE LIMITED

    Increase sales, profits and loyalty. Simple? Yeah right!

  • Simon Balderson: Speaking at the Food Entrepreneur Show

    Simon Balderson
    Sirane Ltd

    Sustainable packaging solutions – what’s possible and what’s just impossible?...

  • Glenn Smith, Peter Gaskell: Speaking at the Food Entrepreneur Show

    Glenn Smith, Peter Gaskell
    Wave

    Demystifying the water market: How to drive value and efficiencies

  • Heather Mills: Speaking at the Food Entrepreneur Show

    Heather Mills
    VBites Foods Ltd

    Panel Session: Investing in Innovation: What's on the menu?

  • Peter Gardner: Speaking at the Food Entrepreneur Show

    Peter Gardner
    Turck Banner Ltd

    Panel Session: The Emerging Trends and Innovations of 2019

  • Clive Smith: Speaking at the Food Entrepreneur Show

    Clive Smith
    Ecovery Innovations Ltd

    Recovering Wasted Energy in Commercial Kitchens - Low Carbon Catering Strategy

  • Dave Benfield: Speaking at the Food Entrepreneur Show

    Dave Benfield
    First Data

    Panel Session: Taking on the Digital Dining Revolution

  • Ellie Gill: Speaking at the Food Entrepreneur Show

    Ellie Gill
    Marketti

    #Downthemarket in a Digital Age

  • Rob Lelliott: Speaking at the Food Entrepreneur Show

    Rob Lelliott
    Kelsius

    Panel Session: Safeguarding your Business

  • Joe Cripps: Speaking at the Food Entrepreneur Show

    Joe Cripps
    Trail

    Panel Session: Game Changing Innovations for 2019

  • Mark Laurie: Speaking at the Food Entrepreneur Show

    Mark Laurie
    Nationwide Caterers Association

    The Future of Street Food

  • Bob Fox: Speaking at the Food Entrepreneur Show

    Bob Fox
    The Nationwide Caterers Association

    Top Tips to Street food Success

  • Rosalie Van Beveren: Speaking at the Food Entrepreneur Show

    Rosalie Van Beveren
    Lightspeed ePOS

    Panel Session: Streamlining your Business

  • Sonja Hlebar: Speaking at the Food Entrepreneur Show

    Sonja Hlebar
    Apea

    Panel Session: Ethical Eats: How Sustainable is your Business?

  • Jenny Morris MBE: Speaking at the Food Entrepreneur Show

    Jenny Morris MBE
    Nationwide Caterers Association

    Building Food Safety Into Your Street Food Business

  • Claire O'Neill: Speaking at the Food Entrepreneur Show

    Claire O'Neill
    NCASS & A Greener Festival

    Sustainable street food

  • Mark Laurie: Speaking at the Food Entrepreneur Show

    Mark Laurie
    Nationwide Caterers Association

    Street food standards and alliance

  • Alex Littner: Speaking at the Food Entrepreneur Show

    Alex Littner
    Boost Capital

    Panel Session: Hungry for Growth: The Keys to Successful Expansion

  • Terry Burt: Speaking at the Food Entrepreneur Show

    Terry Burt
    Diversey

    Panel Session: Safeguarding your Business

  • Josh Bardsley: Speaking at the Food Entrepreneur Show

    Josh Bardsley
    Avalanche Enterprise

    Panel Session: Branching out: How to Franchise your Business

  • Carlos Sotelo: Speaking at the Food Entrepreneur Show

    Carlos Sotelo
    Silence Urban Ecomobility

    Panel Session: Sustainability and Efficiency: Enhancing the Future

  • Michael Halpin: Speaking at the Food Entrepreneur Show

    Michael Halpin
    CRAFTIS LTD

    Panel Session: Food For Thought: How to Maximise your Profits

  • Bonnie Andrews: Speaking at the Food Entrepreneur Show

    Bonnie Andrews
    Caterer.com

    Can technology improve candidate experience and selection?

  • Todd Gasparik: Speaking at the Food Entrepreneur Show

    Todd Gasparik
    Smart Planet Technologies

    The Sustainable Takeaway Packaging Revolution

  • John Wood: Speaking at the Food Entrepreneur Show

    John Wood
    Kitchen CUT

    Panel Session: Investing in Innovation: What’s on the menu?

  • Henry Ludlam: Speaking at the Food Entrepreneur Show

    Henry Ludlam
    Percent

    The Power of Good: Driving Profit and Purpose

  • Tim Sturk: Speaking at the Food Entrepreneur Show

    Tim Sturk
    Servest FoodCo

    How hard is it to serve great coffee?

  • José Sette: Speaking at the Food Entrepreneur Show

    José Sette
    International Coffee Organization

    How coffee shops can make coffee more sustainable

  • Richard Clark: Speaking at the Food Entrepreneur Show

    Richard Clark
    Raccoon

    Panel Session: Branding: A Recipe for Reimagining Your Eatery

  • Thomas Cort Hansen: Speaking at the Food Entrepreneur Show

    Thomas Cort Hansen
    TAKEOUT

    Panel Session: Hungry for growth: The Keys to Successful Expansion

  • Giovanni Brienza: Speaking at the Food Entrepreneur Show

    Giovanni Brienza
    Frontline International

    Panel Session: Ethical eats: How sustainable is your business?

  • Bertie Cordingley: Speaking at the Food Entrepreneur Show

    Bertie Cordingley
    Onify

    Panel Session: The key ingredients of true brand loyalty

  • Zeid Bsaibes: Speaking at the Food Entrepreneur Show

    Zeid Bsaibes
    hawkker | the street food app

    Panel Session: Leveraging Technology to Accelerate Business Growth

  • Michael Newhouse: Speaking at the Food Entrepreneur Show

    Michael Newhouse
    Be Green Packaging

    Panel Session: Ethical Eats: How Sustainable is your Business?

  • James Curran: Speaking at the Food Entrepreneur Show

    James Curran
    Kingspan Ltd

    FOG (Fat, Oil, Grease) as Fuel

  • Ryan Perera: Speaking at the Food Entrepreneur Show

    Ryan Perera
    Captain AI

    Panel Session: Delivering the Future to Your Doorstep

  • Pedro Zuniga: Speaking at the Food Entrepreneur Show

    Pedro Zuniga
    Coffee & Cheese Ltd

    Panel Session: Investing in Innovation: What’s on the Menu?

  • John Wellman: Speaking at the Food Entrepreneur Show

    John Wellman
    Bleep UK PLC

    Panel Session: Serving up an Improved Customer Experience

  • Joe Skupinsky: Speaking at the Food Entrepreneur Show

    Joe Skupinsky
    Zenput

    Panel Session: Streamlining your Business

  • Alan Fox: Speaking at the Food Entrepreneur Show

    Alan Fox
    Nationwide Caterers Association

    How to Thrive in Street Food

  • Adam Petyt: Speaking at the Food Entrepreneur Show

    Adam Petyt
    Cornware

    Panel Session: Ethical Eats: How Sustainable is your Business?

  • John A Norrie: Speaking at the Food Entrepreneur Show

    John A Norrie
    TRANXACTOR UK PTE LIMITED

    Panel Session: The Key Ingredients of True Brand Loyalty

  • Matthew Davies-Benjamin: Speaking at the Food Entrepreneur Show

    Matthew Davies-Benjamin
    Beat Concepts

    Panel Session: Branding: A Recipe for Reimagining Your Eatery

  • Mark Dickinson: Speaking at the Food Entrepreneur Show

    Mark Dickinson
    Done! Hospitality Training Solutions

    The Ultimate Mentoring Experience

  • Ajmal Mushtaq: Speaking at the Food Entrepreneur Show

    Ajmal Mushtaq
    Mushtaqs Restaurant

    Innovation Award Judge

  • Peter Lloyd: Speaking at the Food Entrepreneur Show

    Peter Lloyd
    Sticky Mango / Kama Sushi

    My Street Food Journey

  • James Johnson: Speaking at the Food Entrepreneur Show

    James Johnson
    ICRTouch

    Panel Session: The Emerging Trends and Innovations of 2019

  • Michael Cuschieri: Speaking at the Food Entrepreneur Show

    Michael Cuschieri
    mc square marketing

    How to INCREASE BOOKINGS and SALES through Social Media

  • Tom Dewhurst: Speaking at the Food Entrepreneur Show

    Tom Dewhurst
    Ordoo

    Panel Session: Leveraging Technology to Accelerate Business Growth

  • Tom Dewhurst: Speaking at the Food Entrepreneur Show

    Tom Dewhurst
    Ordoo

    Panel Session: Serving up an Improved Customer Experience

  • Michael Cuschieri: Speaking at the Food Entrepreneur Show

    Michael Cuschieri
    mc square marketing

    Panel Session: New-age Strategies Driving Customer Engagement

  • Tim Dunn: Speaking at the Food Entrepreneur Show

    Tim Dunn
    eSpyder

    Panel Session: GDPR: The Rules Behind the Regulation

  • Richard Zivkovic: Speaking at the Food Entrepreneur Show

    Richard Zivkovic
    Former Chief Operating Officer - abokado

    Innovation Award Judge

  • Paolo Peretti: Speaking at the Food Entrepreneur Show

    Paolo Peretti
    SBGC LTD

    Innovation Award Judge

  • Carl Jacobs: Speaking at the Food Entrepreneur Show

    Carl Jacobs
    APICBASE

    Panel Session: Connected Cooking: Hi-Tech Tools for your Kitchen

  • Frank Sequeira: Speaking at the Food Entrepreneur Show

    Frank Sequeira
    Secure Card Payment Ltd (FUDZ)

    Panel Session: Food For Thought: How to Maximise your Profits

  • Oisin Ryan: Speaking at the Food Entrepreneur Show

    Oisin Ryan
    ServiceDock

    Panel Session: The Key Ingredients of True Brand Loyalty

  • John Aizlewood: Speaking at the Food Entrepreneur Show

    John Aizlewood
    Former Market Growth Officer & Chief Development Officer - Pizza Hut UK and Europe (Yum! Brands)

    Innovation Award Judge

  • James Stephenson: Speaking at the Food Entrepreneur Show

    James Stephenson
    c-burn music

    Panel Session: Serving up an Improved Customer Experience

  • Tim Hunt: Speaking at the Food Entrepreneur Show

    Tim Hunt
    Flexile

    Panel Session: GDPR: The Rules Behind the Regulation

  • Tarryn Gorre: Speaking at the Food Entrepreneur Show

    Tarryn Gorre
    Kafoodle

    Panel Session: Safeguarding your Business

  • Tarryn Gorre: Speaking at the Food Entrepreneur Show

    Tarryn Gorre
    Kafoodle

    Panel Session: Streamlining your Business

  • Johanna Taylor: Speaking at the Food Entrepreneur Show

    Johanna Taylor
    Action on Hearing Loss

    Panel Session: Serving up an Improved Customer Experience

  • Stratis Kyriacou: Speaking at the Food Entrepreneur Show

    Stratis Kyriacou
    Chris''s Fish and Chips / the Sustainable Restaurant Association

    Panel Session: Ethical Eats: How Sustainable is your Business?

  • Julian Lycett: Speaking at the Food Entrepreneur Show

    Julian Lycett
    TillTech

    Panel Session: Delivering the Future to Your Doorstep

  • Julian Lycett: Speaking at the Food Entrepreneur Show

    Julian Lycett
    TillTech

    Panel Session: Food For Thought: How to Maximise your Profits

  • Julian Lycett: Speaking at the Food Entrepreneur Show

    Julian Lycett
    TillTech

    Streamlining your business and maximising your profits

  • Bruce Griffin: Speaking at the Food Entrepreneur Show

    Bruce Griffin
    Street Eater

    Panel Session: Leveraging Technology to Accelerate Business Growth

  • Hannah Marsden: Speaking at the Food Entrepreneur Show

    Hannah Marsden
    Babeasy

    Panel Session: Serving up an Improved Customer Experience

  • Hakeem Buge: Speaking at the Food Entrepreneur Show

    Hakeem Buge
    ChargedUp

    Panel Session: Investing in Innovation: What’s on the Menu?

  •  Ashish (Ash) Patil: Speaking at the Food Entrepreneur Show

    Ashish (Ash) Patil
    HootBoard

    Panel Session: The Emerging Trends and Innovations of 2019

  • Gavin Curr: Speaking at the Food Entrepreneur Show

    Gavin Curr
    MB Consultancy

    Panel Session: Ethical Eats: How Sustainable is your Business?

  • Tim Gill: Speaking at the Food Entrepreneur Show

    Tim Gill
    Brilliant British Brands

    Panel Session: Branching out: How to Franchise your Business

  • Richard Holden: Speaking at the Food Entrepreneur Show

    Richard Holden
    Lloyds Banking Group

    Panel Session: Branching out: How to Franchise your Business

  • Kevin Carson: Speaking at the Food Entrepreneur Show

    Kevin Carson
    Sage

    Panel Session: How to Enhance your Efficiency

  • BOB BIRCH: Speaking at the Food Entrepreneur Show

    BOB BIRCH
    ECO WMT LIMITED

    WATER: SEE THROUGH THE F.O.G.

  • Dave Thompson: Speaking at the Food Entrepreneur Show

    Dave Thompson
    Magictab

    How Mamie’s became the #1 Restaurant on Tripadvisor